Learn everything you need to know about pressure cooker beef tripe, from what type of pressure cooker to use, to cooking time and tenderizing tips.
Ready to make your own beef jerky? Let’s look at the different cuts of beef to find the best option next time you head to your local grocery store. First rule, the best meat for a jerky recipe are not great cuts for grilling. Jerky is as much about finding the right cuts of meat as it is the marinade. The jerky-making process itself is quite simple, so let’s read on about how to make homemade beef jerky.
Inspired by the idea of the blended burger project by The Mushroom Council. I created this mixture and made it into a meatloaf. This recipe can easily be adjusted to turn it into meatballs or even burger patties. Have fun experimenting with it and enjoy!
I was recently asked by a friend if I had a good way to season a frozen hamburger patty. So how do you season a frozen hamburger patty before they go on the grill, for more flavorful burgers? I will be honest, I have never come across this as we always use fresh patties. Now, we also have the luxury of planning (most of the time) so when I was presented with this question, I didn’t have an immediate answer. The first thing I did was go to the grocery store, picked up a few different boxes of frozen patties, and started cooking.