Fruits That Start With L: A Quick List

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Fruits That Start With L

In search of something new? Studying for your upcoming Jeopardy appearance? We have you covered with our list of Fruits that Start with L.

Fruits That Start With L


Lemons are a perennial favorite in the fruit world, known for their vibrant color and distinctive tart flavor that can awaken any dish or drink. As much at home in a zesty lemonade as they are in a rich, savory sauce, lemons are culinary chameleons. Their high vitamin C content not only boosts immunity but also brings a burst of sunshine to your diet, no matter the season.

  • Seasons Available: Year-round, with a peak season in winter


Limes are a vibrant green citrus fruit with a tart and bitter taste that brightens up many dishes and drinks. High in vitamin C, limes are a crucial ingredient in a myriad of cuisines, contributing a distinctive zesty flavor to marinades, beverages, and desserts. The intense aroma of lime zest is also prized in flavorings and oils.

  • Seasons Available: Year-round, with peak seasons varying by variety


The loganberry is a hybrid berry derived from blackberry and raspberry parents. It is a juicy fruit with a deep reddish-purple hue and a unique, tart taste. Though similar to raspberries in many ways, loganberries are larger, longer, and have a sharper flavor, making them great for jams, syrups, and pie fillings.

  • Seasons Available: Summer


Lucuma, often referred to as the “Gold of the Incas,” is a subtropical fruit native to South America. It is celebrated for its dry, starchy texture and sweet taste reminiscent of maple and sweet potato. In its native lands, lucuma powder is a popular ingredient for milkshakes and ice cream for its pleasant sweetness and nutritional benefits, including vitamins and minerals.

  • Seasons Available: Year-round in powdered form, fresh availability varies by region


Lingonberries are small, red, tart berries that grow in the wild in some Northern Hemisphere forest areas. They are often compared to cranberries in taste and appearance but are smaller and less watery. These berries are rich in antioxidants and are commonly used to make juices, sauces, and preserves, especially in Scandinavian cuisine.

  • Seasons Available: Late summer to early fall


Lanzones, or Langsat, are tropical fruits found predominantly in Southeast Asia. They have a pale brown skin with a translucent, juicy flesh that clusters like grapes. Sweet and tart, lanzones are often eaten fresh, but can also be made into candies and syrups. Its season, while usually brief, is highly anticipated in regions where it grows.

  • Seasons Available: Late summer to mid-fall

Lum Berry

Lum Berry may not be widely known, but it is cherished among enthusiasts of berry gardening. This fictional berry, stemming from the universe of the Pokémon series, is said to heal any status condition in these games. While you cannot taste a Lum Berry in real life, its portrayal has inspired the imaginations of many Pokémon fans.

  • Seasons Available: Not applicable


A limequat is a citrus fruit hybrid of the Key lime and the kumquat. It inherits the tartness from the lime side and the skin’s sweetness from the kumquat, making it edible whole. These small, oval fruits are perfect for marmalades, garnishes, and infusions, bringing both zest and sweet aroma to the dishes they grace.

  • Seasons Available: Late fall through winter


Langsat, or lanzones, is a fruit native to Southeast Asia, recognized for its round, pale yellow appearance. The flesh is juicy and segmented, similar to that of a lychee, with a sweet and slightly sour flavor. It is a popular snack fruit in its native regions and is also used in desserts and salads.

  • Seasons Available: Late summer to mid-fall


Lardizabala, also known as the “Zabala fruit,” is a rare and exotic fruit found in South America, particularly Chile. It has a leathery skin with an aromatic, tangy flesh that is sometimes used in local culinary traditions. As a lesser-known fruit, it can be a novel addition to the palette of an adventurous fruit lover.

  • Seasons Available: Late winter

Mas Fruit Aqui!!!

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Chad Kelley
Hi!! This is Chef Chad. I'm a former restaurant chef and turned stay-at-home dad. My wife Yvette and two amazing kids live in North Dallas and are Huge FC Dallas fans.