ThermoWorks Signals and Smoke X: Revolutionizing Your BBQ Game

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ThermoWorks Signals and ThermoWorks Smoke X

ThermoWorks Signals and Smoke X: Revolutionizing Your BBQ Game

Ah, smoking meats. Now we’re talking about a culinary marathon, not a sprint. You’re in it for the long haul when you’re smoking low and slow. This isn’t a race to sear the hell out of your meats. Nope, it’s about babying that brisket, pampering that pork butt, and carefully coaxing those ribs into a state of tender, juicy perfection. Here’s the kicker: doing it right demands a certain degree of temperature control that would make even a lab scientist blink.

That’s where our friends at ThermoWorks come in, striding onto the smoking scene like the sheriffs of slow-cooked flavor town. These aren’t just your grandpa’s old rusty thermometers. ThermoWorks is all about precision, reliability, and tech that’s as user-friendly as a good ol’ fashioned backyard BBQ.

Now, we’re going to delve deep into the smoky world of ThermoWorks BBQ thermometers, featuring their top two contenders: The ThermoWorks Signals and the Smoke X. So, whether you’re a seasoned pitmaster or just dipping your toes into the savory world of slow smoking, we’ll find out if these thermometers are the real deal.

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Overview of ThermoWorks Signals

Alright, let’s delve into the ThermoWorks Signals review. This isn’t just a BBQ thermometer—it’s like a miniature command center for your smoking endeavors. And yes, it’s designed right here in the good ol’ U.S. of A., specifically, Utah, by the folks at ThermoWorks.

Why is the ThermoWorks Signals your smoking secret weapon? For starters, it’s got wireless connectivity. That means you can monitor your smoke show via your phone or tablet. Whether you’re in the backyard or on the other side of the world, Signals has you covered. It uses both Wi-Fi and Bluetooth technology to keep you in the loop. Your cooking details, alarms, and temperature records? They’re all available at the tap of a screen.

Large LCD Screen on Thermoworks Signals

But don’t worry if you’re not a tech enthusiast. The ThermoWorks Signals thermometer can operate as a standalone unit too, with physical buttons that save you from smearing barbecue sauce all over your smartphone. And the setup? It’s quick and easy, no need to puzzle over instruction manuals.

The ThermoWorks Signals has 4 channels for simultaneous monitoring of your cooker’s air temperature, with the ambient probe, and multiple meats using high temp cooking probes. And if you’re wondering about the display, the large lcd screen is big and bold, both on the signals unit and on your smart device. This ensures you have the vital stats of your cookout at a glance.

Quality is at the heart of the ThermoWorks Signals design. The unit is splash-proof and rugged, ready for outdoor use, with a magnetic backing for versatile placement options. There’s a sturdy base and strong magnets on the back to keep the unit in place, and a backlit, dashboard-style display that tracks temperatures, alarms, and Min/Max.

The ThermoWorks Signals uses commercial-grade Pro-Series high temp cooking probes, which are industry-leading in terms of accuracy, durability, and longevity. You can choose from eight probe designs, each contributing to your smoking versatility.

And for those who crave precise control over their BBQ pit temperature, ThermoWorks Signals is compatible with ThermoWorks’ Billows BBQ Control Fan. This means you can adjust temps remotely, ensuring your BBQ pit maintains the perfect temperature hour after hour.

In short, the ThermoWorks Signals is more than just a thermometer. It’s a BBQ game-changer, designed for competition BBQ teams, commercial smokehouses, professional chefs, and home cooks who aspire to join their ranks.

It’s a gadget that lets you smoke with confidence and achieve mouth-watering results every time. Just remember, it’s designed for moderate-heat cooking methods like smoking, oven-roasting, deep-frying, homebrewing, and Sous Vide—not for broiling or instant-read situations. But hey, with the ThermoWorks Signals Thermometer in your arsenal, you’re already well on your way to low and slow smoking greatness.

Quick Note – Do not try to buy anything labeled ThermoWorks from Amazon. These are copy-cats!

Overview of ThermoWorks Smoke X

Time to turn our attention to the Smoke X, another masterwork from ThermoWorks. Trust me, this isn’t your average BBQ alarm thermometer. This is a tool engineered to elevate your cooking game to a whole new level.

With Smoke X, you’re getting extended range like never before. We’re talking up to 6,562 feet—over a mile—of connectivity. Imagine managing your backyard smoke from anywhere in your house or yard. Sounds like a dream, right? That’s what Smoke X offers. This is all thanks to the all-new RF wireless technology it’s built with, providing maximum signal strength to penetrate walls, ensuring you’re always connected.

Smoke X is available in two probe configurations, X2 and X4, compatible with any Pro-Series probe. Depending on your choice, you can monitor up to three different cooks at once, plus your pit temp. And these aren’t any old probes; these are commercial-grade Pro-Series probes, built with state-of-the-art materials, designed to outperform and outlast run-of-the-mill ones.

Thermoworks Smoke X

The Smoke X doesn’t skimp on display features either. It boasts a large, dashboard-style display where you can view all channels and temperature data at once. There’s no need to fumble with buttons or switch between channels—it’s all there, clear as day.

And for the BBQ enthusiasts who want the ultimate control, Smoke X is compatible with ThermoWorks’ Billows BBQ Temperature Control Fan. This allows you to regulate the airflow in your smoker for optimum results. Plus, it has the capacity to run up to 330-hours on a pair of AA batteries. If you don’t want to worry about battery life, you can plug it into AC power via USB-C for uninterrupted use.

In terms of durability, the Smoke X is designed for the great outdoors. It’s splash-proof with a sealed design rated to IP66. Add to that a sturdy base and strong magnets on the back, and you’ve got a unit that can withstand the rigors of outdoor cooking.

Like the ThermoWorks Signals, Smoke X is designed in Utah by ThermoWorks, emphasizing the brand’s commitment to quality and performance. It’s ideal for moderate-heat cooking methods such as smoking, oven-roasting, deep-frying, homebrewing, and Sous Vide, as well as grilling. Remember, though, it’s not intended to replace a digital instant-read thermometer or to be used with broiling.

In essence, the Smoke X is more than just a BBQ thermometer. It’s your trusted companion for winning BBQ. Use what the pros use, and take your BBQ to the next level with the Smoke X. And remember, folks, great BBQ is about more than just a great recipe—it’s about having the right tools, and Smoke X is a tool you can trust.

Related Article: Best Pellet Grills Under $500: Flavor-Filled Cooking on a Budget

My ThermoWorks Signals Review

Alright, let’s delve deeper into my personal experience with ThermoWorks Signals device. Now, I’ve been around the BBQ pit a few times, both professionally at my restaurant and recreationally in my backyard. You’d think I’ve seen it all, but the Signals still managed to impress.

Wireless Connectivity: This is the big game-changer, folks. With both Bluetooth and Wi-Fi capabilities, ThermoWorks Signals opened up a world of remote monitoring. Whether I was managing the restaurant floor or catching up on some sports in my living room, I could keep an eye on my meats, no problem, using the ThermoWorks app.

4 Channels: This feature was particularly handy at the restaurant where I often have multiple types of meats slow-cooking simultaneously. Being able to monitor the air temperature of the cooker with the ambient probe and different meats at the same time took multitasking to a new level. Plus, the big, bold display, or the app on your smart device, makes keeping track of each channels target temperature and current temperature a breeze.

Durable Design: I’m a guy who loves his tools hardy and ThermoWorks Signals doesn’t disappoint. It’s splash-proof and comes with a magnetic backing, making it perfect for outdoor use. The sturdy construction is quite a catch; it’s seen a few busy BBQ seasons and it’s still ticking.

High Temp Cooking Probes: These aren’t your average meat probes. They’re accurate, durable, and last a long time, ideal for a pro BBQ chef like myself. I had the freedom to choose from 8 different probe designs, allowing me to customize the Signals to suit my cooking needs.

Compatibility with Billows: Here’s a feature for the true BBQ geeks. The ThermoWorks Signals unit can be used with the ThermoWorks Billows BBQ temperature controller fan. It’s like cruise control for your smoker, allowing you to adjust temperatures remotely and maintain perfect cooking conditions hour after hour. The only thing the ThermoWorks Signals Thermometer wont do is load the wood for you.

Overall, ThermoWorks Signals is a top-notch BBQ alarm thermometer. It’s intuitive, reliable, and built to endure the real-world challenges of professional and home cooking.

Whether you’re running a BBQ joint or just love hosting backyard cookouts, this could be your secret weapon for perfect, foolproof BBQ, every time. Trust me, the ThermoWorks Signals has got your back, and your brisket too.

Related Article: Best Vertical Pellet Smokers for your backyard -2023

My ThermoWorks Smoke X Review

Thermoworks Smoke X4

Alright, let’s switch gears and talk about another gem from ThermoWorks: the Smoke X. Let’s just say, it’s been my trusty sidekick in the BBQ game, both at the restaurant and during my chill weekends at home.

Extended Range: The selling point for me was the incredible 6,562 feet range. In the BBQ business, you can’t always be hunched over the grill, and the Smoke X lets me wander. Whether I’m mingling with customers or tossing a ball with my dog in the backyard, I’ve got full remote control.

Two or Four Channels: Just like the Signals, Smoke X comes in either two-channel (X2) or four-channel (X4) configurations. Depending on how many dishes I’m smoking, I can keep a close eye on multiple meats and the smoker’s temperature using the ambient temperature probe. It’s a godsend when you’ve got a busy smoker loaded with ribs, briskets, and sausages. Each probe channel can be set to a target temperature while monitoring its current temperature.

Dashboard-Style Display: The display on the Smoke X is a thing of beauty. It’s clear, easy to read, and shows all your temperature data in one glance. No fiddling around with buttons or sifting through channels, it’s all right there.

Compatibility with Billows: Yes, Smoke X is also compatible with Billows. I swear, keeping the desired pit temperature using this temperature controller fan system has saved many of my long smoking sessions from temperature fluctuation disasters. And having this integrated into my Smoke X just makes the BBQ process so much smoother.

Water Resistant: This is a practical feature. Let’s face it, when you’re smoking, things can get a bit steamy, and an unexpected drizzle is always on the cards. The Smoke X stands tall with a splash-proof protection rated to IP66. It’s truly designed for the outdoors.

The Pro-Series probes, silicone color bands for easy identification, and a sturdy base round off an impressive set of features. If you’re looking for reliable and consistent BBQ results, Smoke X is a worthy contender. It’s rugged, dependable, and packed with features that will make your BBQ sessions a stress-free experience.

Whether you’re a professional chef like me or a backyard BBQ enthusiast, Smoke X can take your smoking game to the next level. Trust me, it’s been there for my BBQ triumphs, and I’m sure it’ll be there for yours.

Related Article: How Long to Smoke a Texas style brisket at 250º

Addressing Common Questions and Misconceptions

Let’s dive into some Frequently Asked Questions I get about ThermoWorks thermometers. I’ll break down the common ones, and hopefully clear up any doubts or queries you might have about these nifty gadgets.

Is ThermoWorks made in China?

I get this one a lot. You’d be happy to know that ThermoWorks products are designed in the good ol’ USA, specifically in Utah. Now, some components are indeed manufactured overseas, including China, but all of the design, assembly, and calibration work is done right here at home.

Can I use ThermoWorks Smoke X in the oven? 

You bet you can! Both Smoke X and Signals device are designed for all kinds of moderate-heat cooking, including smoking, oven-roasting, and deep-frying. They’re not meant to replace your instant-read thermometer but to provide continuous temperature monitoring over extended periods. So go ahead, pop it in the oven, and let it do its thing.

How long does ThermoWorks Signals battery last? 

The Signals unit comes with a rechargeable battery that has some serious staying power. On a full charge, it can keep going for about 16 hours straight. And if you’re planning a cook that’s gonna take longer than that (I’m looking at you, slow-cooked brisket), you can always use the included power adapter to keep your Signals thermometer powered up.

Does ThermoWorks make a wireless probe? 

Kind of…but if you are asking if they make something like Meater, then the answer is no. Signals use wireless technology to send temperature readings to your smartphone or tablet. 

How accurate is the ThermoWorks Smoke? 

I can vouch for this personally: ThermoWorks devices are remarkably accurate. They use commercial-grade Pro-Series probes that are top of the line in the industry. With either the Smoke X or Signals thermometer, you can rest easy knowing your temperature readings are spot on.

Is ThermoPro and ThermoWorks the same?

Not at all. ThermoPro and ThermoWorks are two separate companies. They both manufacture thermometers, but that’s where the similarity ends. I personally stand by ThermoWorks for their quality, durability, and precision.

Alright, hopefully that clears up some of your questions. As always, the goal here is to make your cooking experience as easy and successful as possible, and these ThermoWorks thermometers are tools that I truly believe can help achieve that. If you have more questions, fire away. I’m here to help!

Final Verdict

In a nutshell, both the ThermoWorks Signals and Smoke X are game-changers when it comes to low and slow meat smoking. The Signals excels in Wi-Fi and Bluetooth connectivity, offering a high-tech, versatile solution for serious BBQ enthusiasts. Smoke X, with its superior range, makes it the go-to choice for those needing a robust, reliable alarm thermometer that won’t let them down, regardless of where they are in the house or yard.

Both are designed to last, provide precision readings, and make your BBQ experience far less of a guessing game. They’re investments in quality that truly pay off in the delicious, perfectly cooked results they help you achieve. Happy smoking, folks!

Related Article: How To Cook Ribs on a Traeger Pellet Grill: Smoked Baby Back Ribs Recipe

Your Next Steps

So, what are you waiting for, my BBQ-loving friends? Whether you’re an experienced pitmaster or a weekend grill warrior, these ThermoWorks thermometers are here to elevate your game. You can’t beat perfectly cooked, tender, and juicy meat every single time.

And remember, if you’re in the market for a chef-approved knife to slice that beautifully smoked brisket, check out our line of chef knives right here on our site. We stand by these blades 100%, and trust me, they’ll make a world of difference in your kitchen.

Grab your ThermoWorks thermometer, pick up one of our chef knives, and let’s cook something extraordinary together. Ready? Set? Let’s get smoking!

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Chad Kelley
Hi!! This is Chef Chad. I'm a former restaurant chef and turned stay-at-home dad. My wife Yvette and two amazing kids live in North Dallas and are Huge FC Dallas fans.